1 / 38

Developed by: Richard Coffey, Extension Swine Specialist, University of Kentucky Kevin Laurent, Extension Associate, Uni

Steps to Judging Swine. 1. Evaluate animals from the ground up and from the butt (rear) forward2. Rank the traits for their importance3. Evaluate the most important traits first4. Eliminate any easy placings in the class5. Place the class based on the volume of the important traits. Slide 1

erv
Download Presentation

Developed by: Richard Coffey, Extension Swine Specialist, University of Kentucky Kevin Laurent, Extension Associate, Uni

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

    More Related