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American Indians of the California-Intermountain Reigon. By: Leila, Marie, A.J. and Andrew. The Tribes!. The tribes California had were Indians such as, Shoshones, Paiutes, Miwoks, and Pomos. They were the ones that roamed California-Intermountain Regions. Foods They Ate! .
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American Indians of the California-Intermountain Reigon By: Leila, Marie, A.J. and Andrew
The Tribes! The tribes California had were Indians such as, Shoshones, Paiutes, Miwoks, and Pomos. They were the ones that roamed California-Intermountain Regions.
Foods They Ate! Some of the foods they ate were Rabbits, Ants, and Berries. They had a hard time finding all of these foods.
How they Made their Shelter! They made their shelter by chopping down redwood trees and building houses. They had a hard time chopping down the redwood trees.
The Accessories/Cloths They Wore! They made accessories from sea shells and sold them for money. They found the sea shells on the ocean coast and broke them into pieces and put them on string.
Tools They Used and Made! Some of the tools they used were baskets they wove out of roots, grasses, reeds, bark and small willow branches. They liked to decorate them with shells, beads, and feathers. The baskets help them to carry their food.
California-Intermountain Climates! The tribes went through many different climates, such as extreme heat and cold and many rainfalls. With these climates, many animals and plants weren’t there.
Environments! The California-Intermountain environments were mostly desserts. It was mainly hot but super cold at the night. The tribes were very hot most of the time with the environments.