Galbani Cheese Recipes

1. 4 REASONS TO LOVE ITALIAN FOOD Galbani Cheese Recipes

2. 4 REASONS TO LOVE ITALIAN FOOD GalbaniCheese Recipes Beginning with a classic quote to bring to focus the land of Italy that’s a land to painters, popes, pasta, pizza and polenta- ‘Those who eat well, eat Italian’ There isn’t anyone really out there who do not have the appetite for Italian food and the authentic gooey Italian cheese. One of the finest cheese manufacturers from the country are Galbani who promise excellent Galbani Parmesan cheese and a whole good range of cheeses like the Dolcelatte, Mozzarella, Mascarpone and Ricotta. Food and gastronomy are essentials of the Italian culture. In Italy, we have the mozzarella sticks that give us the right amount of the melting cheese flavour to our tongues. Don’t we also love our pasta dishes that are served spectacularly well with the sauces? Italians are masters at inventing Italian pasta recipes and their authentic pizza’s that are loaded with extra flowing cheese. Any given day, we’d all choose the saucy spaghetti and the meatballs or the classic gelato. But, these are only a select few culinary offerings from the land of Italy. Italy is every food lover’s paradise and Italian food with its distinctive and subtle culinary practices and styling has rooted a place in everyone’s heart. In the year 2013, Italian cuisine was ranked as the best cuisine in the world by CNN. Italian cuisine is highly widespread globally and why not because the country serves over 310 appetizing and savoury forms of pasta. Read on the 4 reasons why Italian food and cuisine are the best worldwide and why it’s everyone’s favourite kind of food-

3. 4 REASONS TO LOVE ITALIAN FOOD THEY BELIEVE IN FRESH COOKING AND SIMPLE INGREDIENTS Italians don’t reserve fresh cooking practices for special or one-time occasions. Making fresh pasts constitutes under this. An Italian pasta recipe and pasta making for it are done in a fresh and healthy way. That’s what the Italian cuisine swears by. Italian cuisine also lays focus on fresh and local ingredients largely where only a handful of simple ingredients such as basil, flour, milk, salt, parmesan cheese or mozzarella cheese and tomatoes and they just do the magic. We say you try the Galbani Parmesan cheese for your cook at home Italian dishes.

4. 4 REASONS TO LOVE ITALIAN FOOD MILK AND CREAM IN THEIR VEINS Italians gave us the holy good concept of mixing an ice-cream to the coffee. Essentially known as an affogato, it’s an Italian dessert that consists of vanilla ice-cream topped with a shot of espresso coffee.Panna cotta, tiramisu, Dolcelatte, parmesan, gelato or ricotta, Italians know their cheese and their creams exceptionally well and they sure do know how to put them to good use in every Italian dish and dessert.

5. 4 REASONS TO LOVE ITALIAN FOOD THEY ALSO GAVE US THE CREAMIEST GELATO There are no second thoughts to gelato which is the world’s most wonderfully and finest crafted ice-cream. Italians have had an upper-hand to another highly consumed. Italian food is incredibly easy to cook where you toss some spaghetti and sauce or devise an Italian pasta recipe, they’re easy to cook with the ingredients like basil, parmesan and mozzarella cheese, parsley, garlic, olive oil, pasta and tomato sauce being made available at every next supermarket easily. And Elisha Cuthbert rightly said, ‘There's nothing more romantic than Italian food’.

6. 4 REASONS TO LOVE ITALIAN FOOD THEY GAVE US THE FOOD ELIXIR–PIZZA The most trending and top-rated cuisine that Italy has exported to other parts of the world successfully is pizza. There’s not much to say about this because pizza is apparently the most consumed and savoured Italian cuisine worldwide. Also, Italian pizzas are personal size pizza which means, no sharing! You don’t have to share your pizza because they fit the plate size of one individual only.