1 / 7

Instructional Skills Dos and Don’ts

Instructional Skills Dos and Don’ts. Liz Willis, Engineering Subject Centre and Ruth Wellock, Physical Sciences Subject Centre. How to make a perfect cuppa. GEORGE ORWELL'S TEA RULES 1. Use tea from India or Ceylon (Sri Lanka), not China 2. Use a teapot, preferably ceramic

hayes
Download Presentation

Instructional Skills Dos and Don’ts

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Instructional Skills Dos and Don’ts Liz Willis, Engineering Subject Centre and Ruth Wellock, Physical Sciences Subject Centre A workshop for demonstrators, Wednesday 21 February 2007

  2. How to make a perfect cuppa GEORGE ORWELL'S TEA RULES • 1. Use tea from India or Ceylon (Sri Lanka), not China • 2. Use a teapot, preferably ceramic • 3. Warm the pot over direct heat • 4. Tea should be strong - six spoons of leaves per 1 litre • 5. Let the leaves move around the pot - no bags or strainers • 6. Take the pot to the boiling kettle • 7. Stir or shake the pot • 8. Drink out of a tall, mug-shaped tea cup • 9. Don't add creamy milk • 10. Add milk to the tea, not vice versa • 11. No sugar! http://news.bbc.co.uk/1/hi/uk/3016342.stm

  3. The perfect modern cuppa Can you replicate the perfect cup of tea using the equipment available in most student kitchens?

  4. You have 15 mins to prepare a 3 minute demonstration of how to make a cup of tea for the group. At least 2 members of the group must be involved in the actual demonstration. Or • Start by considering what makes a good demonstration. Generate a list of 10 marking criteria on which to assess the demonstrations.

  5. Preparation • familiarising yourself with laboratory and equipment for the experiment • Try the experiment yourself before the session • ensure that any necessary equipment is in place and working • Make sure you have clear guidelines on what is required of students • Check if any of the students have specific learning difficulties you need to be aware of

  6. Giving Instructions • Use an Effective Introduction: • Start with an outline of what you are going to do, explain why it is important; set the tone, • Organize your presentation clearly and simply: • Prioritize topics - what is obvious to you may not be obvious to the students • Use simple language but don’t talk down to the students • Sound enthusiastic • Analyze the Environment: • check out size of room, placement of chairs, time of day, temperature, distractions • Don't block visual aids • Talk to the audience not the equipment • Create an Effective Conclusion: • Summarize the key points of the demonstration • Consider support materials as memory aids

  7. References • Tutoring and Demonstrating: A Handbook, chapter 5 - Demonstrating,Iain Allison • http://www.tla.ed.ac.uk/resources/tut-dem/Chap5.pdf

More Related