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The Great Hawthorn Book of Bakes. Following the success of Hawthorn’s many talented bake-off, the PFA will be launching a book of Hawthorn’s favourite bakes and cakes.
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The Great Hawthorn Book of Bakes Following the success of Hawthorn’s many talented bake-off, the PFA will be launching a book of Hawthorn’s favourite bakes and cakes. Every child is invited to submit a baking recipe on a side of A4, decorated and either handwritten in v good clear handwriting or printed out. All A4 sheets will be scanned, so no dangly bits! The book will be available to buy in the New Year, so the 17th December is the closing date. If anyone would like to complete this as an ICT activity, use Word or Powerpoint or Publisher and email to Claire Tyrrell.
Lemon Cup Cakes by Joe Bloggs (aged 10) Joe’s Cup Cakes Aged 10 Ingredients: 175g flour 175g sugar 175g butter 2 eggs Beat the sugar and butter together then add the eggs. Fold in flour and bake at 180 C for 20 mins Ingredients 175g flour 175g sugar 175g butter 2 eggs Beat the eggs and sugar together then add the eggs Fold in the flour and bakeat 180 c for 20 mins. • These are a few examples, all on A4 of: • Handwritten • Word processed • Collage • Backgrounds can be any colour , but not fluffy, shiny or dangly as they won’t scan properly. Once scanned they can be sent electronically for publishing. • Please email entries to me (ctyrrell@hawthorn.northants.sch.uk) Joe’s Cup Cakes Ingredients 175g flour 175g sugar 175g butter 2 eggs Beat the sugar and butter together then add the eggs. Fold in the flour and bake at 180 C for 20 mins.