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  1. apple LUO JIA YUE

  2. Apple tree • The apple forms a tree that is small and deciduous, reaching 3 to 12 metres (9.8 to 39 ft) tall, with a broad, often densely twiggy crown.[2] The leaves are alternately arranged simple ovals 5 to 12 cm long and 3–6 centimetres (1.2–2.4 in) broad on a 2 to 5 centimetres (0.79 to 2.0 in) petiole with an acute tip, serrated margin and a slightly downy underside.

  3. Blossoms, fruits, and leaves of the apple tree (Malusdomestica)

  4. APPLE • There are more than 7,500 known cultivars of apples.Cultivars vary in their yield and the ultimate size of the tree, even when grown on the same rootstock. Different cultivars are available for temperate and subtropical climates. One large collection of over 2,100 apple cultivars is housed at the National Fruit Collection in England. Most of these cultivars are bred for eating fresh (dessert apples), though some are cultivated specifically for cooking (cooking apples) or producing cider. Cider apples are typically too tart and astringent to eat fresh, but they give the beverage a rich flavour that dessert apples cannot.[

  5. RED and green apple in india

  6. Different kinds of apples in supermarket

  7. Thank you • LUO JIAYUE

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