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Plum jam and walnuts

Plum jam and walnuts. Viktoriya Mikova SOU “Ivan Vazov ”- IV g Bulgaria, Pleven. In this presentation I will tell you how to prepare plum jam with walnuts. Ingredients. plums-5 kg sugar-2 kg vinegar-2 tablespoons water-2 tea cups cinnamon-1 packet walnuts-2 tablespoons

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Plum jam and walnuts

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  1. Plum jam and walnuts ViktoriyaMikova SOU “Ivan Vazov”-IVg Bulgaria, Pleven

  2. In this presentation I will tell you how to prepare plum jam with walnuts.

  3. Ingredients • plums-5 kg • sugar-2 kg • vinegar-2 tablespoons • water-2 tea cups • cinnamon-1 packet • walnuts-2 tablespoons • citric acid-1 packet

  4. Step 1 Cut the cleaned plums in half and remove the stones. In a large pan pour sugar over plums and let it stand for a few hours. Mix vinegar and water and scatter them to the mixture.

  5. Step 2 Place the tray in the oven and bake plums until the syrup thickens (for about two hours). Perform the desired consistency as drip drop on a porcelain plate. The mixture should not spill.

  6. Step 3 Then add the cinnamon, walnuts and citric acid. Stir the hot jam well and pour into dry and warm jars.

  7. Step 4 Seal the jars and store them in a cool, dark place.

  8. I really love plum jam with walnuts when it is cold. My family always has it at Christmas time. My mother serves the jam with cookies. This is a Bulgarian tradition. I recommend this yummy desert.

  9. About Me Name: ViktoriyaMikova Age: 10 years old Residence: Pleven, Bulgaria

  10. THE END

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