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Mexico!. Anna-Leigh Pitzer and Chandler Kammerer. Traditional Foods of Mexico. Dishes: Gorditas (corn cakes) Grilled Tostadas (tortillas with any toppings) Pozole (soup) Stuffed Poblanos (stuffed peppers) Pineapple Pork Tacos Enchiladas Chicken Mole (spicy and sweet sauce-for chicken)
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Mexico! Anna-Leigh Pitzer and Chandler Kammerer
Traditional Foods of Mexico Dishes: • Gorditas (corn cakes) • Grilled Tostadas (tortillas with any toppings) • Pozole (soup) • Stuffed Poblanos (stuffed peppers) • Pineapple Pork Tacos • Enchiladas • Chicken Mole (spicy and sweet sauce-for chicken) • Adobo Rub (great on shrimp) Main Ingredients: • Chocolate • Corn (maize) • Tomatoes • Beans • Avocado • Herbs • Spices
Government • Capital: Mexico City • Currency: Peso • Exchange Rate: 1 Peso= .08 US Dollar • Type of Government: • Relationship with US Government: • President: