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Frosting a cake can be easy as 1 , 2, 3 !. By Katrina Dutson. 1. Making the cake. Cooks evenly Cake needs to be cool Cake is level Will the cake be layered (torte) Crumb free. 2. The Frosting. Store bought Making your own frosting Flavor Color. 3. Frosting the Cake.
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Frosting a cake can be easy as 1, 2, 3! By Katrina Dutson
1. Making the cake • Cooks evenly • Cake needs to be cool • Cake is level • Will the cake be layered (torte) • Crumb free
2. The Frosting • Store bought • Making your own frosting • Flavor • Color
3. Frosting the Cake • Put a large amount of frosting on top of cake • Spread across the top of the cake
Frosting the Cake • Start on the sides of the cake • Smooth out the sides of the cake
Frosting the Cake • Smooth the top of the Cake • Tips for smoothing frosting
Conclusion • You now have a beautiful frosted cake