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Jalyn Williams Feb. 5, 2013 4 th Block

Jalyn Williams Feb. 5, 2013 4 th Block. Jalyn’s Chapter 2 Review . Introduction:. In my PowerPoint, I’m discussing about the Four Macromolecules, Indicators and Enzymes. Macromolecules:. Carbohydrates: Found in bread, noodles, rice and beans.

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Jalyn Williams Feb. 5, 2013 4 th Block

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  1. Jalyn WilliamsFeb. 5, 20134th Block Jalyn’s Chapter 2 Review

  2. Introduction: In my PowerPoint, I’m discussing about the Four Macromolecules, Indicators and Enzymes.

  3. Macromolecules: Carbohydrates: Found in bread, noodles, rice and beans. Proteins: Found in cheese, milk, fish and chicken meat.

  4. Macromolecules: Lipids: Found in things that are fried, such as: fired chicken, fries, pork chops, wings, hamburgers, bacon and cake. Nucleic Acid: Found in orange juice, lemons, fish and corn.

  5. Macromolecules Tests: Benedict's Solution:Macromolecule: Simple Carbohydrate; Negative Test: Stays the same; Positive Test: heat- blue to orange. Iodine Solution:Macromolecule: Complex Carbohydrate; Negative Test: Stays brown; Positive Test: Brown to Black. Biuret Solution: Macromolecule: Protein; Negative Test: Stays the same; Positive Test: blue to pink. Sudan IV: Macromolecule: Lipids; Negative Test: Stays the same; Positive Test: Red to Dark Red. Brown Paper Test: Macromolecule: Lipids; Negative Test: Stays the Same; Positive Test: Brown to Dark Brown.

  6. Macromolecule Test Pictures Benedict’s SolutionIodine SolutionBiuret Solution Sudan IV Brown Paper Test

  7. Enzymes:

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