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4S/EASST conference 18 October 2012, Copenhagen Stefan Dormans Arnoud Lagendijk Bas Hendrikx

Slow Food: the geographical becoming of a social movement. 4S/EASST conference 18 October 2012, Copenhagen Stefan Dormans Arnoud Lagendijk Bas Hendrikx Mike Thelwall . Outline. Slow Food: a short introduction The ’geographical becoming’ of the Slow Food movement A ‘relational’ approach

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4S/EASST conference 18 October 2012, Copenhagen Stefan Dormans Arnoud Lagendijk Bas Hendrikx

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  1. Slow Food: the geographical becoming of a social movement 4S/EASST conference 18 October 2012, Copenhagen Stefan Dormans Arnoud Lagendijk Bas Hendrikx Mike Thelwall

  2. Outline • Slow Food: a short introduction • The ’geographical becoming’ of the Slow Food movement • A ‘relational’ approach • Mixed methods slowfood.ruhosting.nl

  3. slowfood.ruhosting.nl

  4. Geographical becoming of Slow Food “SF develops through, within and as a geography” • Expansion of Slow Food • Shaping of Slow Food ideas and practices • Shaping the Slow Food movement as a whole slowfood.ruhosting.nl

  5. A ‘relational’ approach • An evolving network of situated practices • Repetition & difference • Proximity • Topographical • Topological slowfood.ruhosting.nl

  6. Methodological approach Systemic methods • Webometrics • Co-occurrence and content analysis Interpretivemethods • Discourse analysis • Multi-sitedethnography slowfood.ruhosting.nl

  7. Webometric Analyst

  8. Thanks! Stefan Dormans Arnoud Lagendijk Bas Hendrikx Mike Thelwall For project updates and information, pleasevisitour blog: slowfood.ruhosting.nl

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