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Team Structure

Team Structure. Food and Nutrition Team Contacts. Nigel Watson, Business Manager, 01924 328842, nigel.watson@supplychain.nhs.uk Peter Davies, Liaison Catering Manager, 07815 713185 peter95@supanet.com Fresh Foods (Fruit, vegetables, etc)

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Team Structure

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  1. Team Structure

  2. Food and Nutrition Team Contacts • Nigel Watson, Business Manager, 01924 328842, nigel.watson@supplychain.nhs.uk • Peter Davies, Liaison Catering Manager, 07815 713185 peter95@supanet.com Fresh Foods (Fruit, vegetables, etc) • Mike Tiddy, Category Manager, 0118 9808876 mike.tiddy@supplychain.nhs.uk • Gareth Jones, Category Specialist, 0118 9808861 gareth.jones@supplychain.nhs.uk Temperature Controlled Foods (Milk, meat, sandwiches, bread, prepared meals) • Kim Haskins, Category Manager, 01244 586765 kim.haskins@supplychain.nhs.uk • Melissa Gaselee, Category Specialist, 01244 586799 melissa.gaselee@supplychain.nhs.uk Ambient Foods, Catering Products and Tableware • Gareth Hudson, Category Manager, 01924 328828 gareth.hudson@supplychain.nhs.uk • Jill Poole, Category Specialist, 01924 328738 jillian.poole@supplychain.nhs.uk • Lindsay Baker, Category Specialist, 01924 328702 lindsay.baker@supplychain.nhs.uk • General queries can be forwarded to food@supplychain.nhs.uk

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