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World Food Day 2012: KS3

World Food Day 2012: KS3. Pupils at Langobaya school Kenya, collect their free school lunch. PHOTO: SØREN BJERREGAARD/ACTIONAID. ActionAid schools | September 2012.

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World Food Day 2012: KS3

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  1. World Food Day 2012: KS3 Pupils at Langobayaschool Kenya, collect their free school lunch. PHOTO: SØREN BJERREGAARD/ACTIONAID ActionAid schools | September 2012

  2. Maize is the most widely grown staple crop in Africa – more than 300 million Africans depend on it as their main food source. ThikhalaChilembwe, 14, from Malawi. PHOTO: CAMERON MCNEE/MISSIONMALAWI//ACTIONAID Margret David harvests a healthy crop from her garden in Malawi. PHOTO: ACTIONAID

  3. Why has this maize crop dried up? Can you think of three reasons? The Yaafamily's failed maize crop in Langobaya, Kenya. PHOTO: DES WILLIE/ACTIONAID

  4. MariamYaa, 10, collects water and tends the family’s goats in Langobaya, Kenya. PHOTO: DES WILLIE/ACTIONAID Mariam Yaa, 10, at her homestead in Langobaya, Kenya. PHOTO: DES WILLIE/ACTIONAID

  5. The Yaa family’s maize crop has failed due to recurrent drought. As a result, the family have only 5kg of beans and 5kg of rice to eat for the next three weeks. Karisa, Mariam and KaremboYaaat home in Langobaya, Kenya. PHOTO: DES WILLIE/ACTIONAID

  6. Consequences wheel What are the consequences of drought? No water supply

  7. Flash floods used to happen here every four to six years. However, due to deforestation and climate change, there have been floods here for eight out of the last 10 years. Muktaand her friends in their home village in Sunamganj district, Bangladesh. TOM PIETRASIK/ACTIONAID Mukta’s mother, Shofikun, plants rice with the community in Char Harikesh, Bangladesh. PHOTO: NICOLAS AXELROD/ACTIONAID

  8. “I feel afraid. When the floods come, our houses fall – everything collapses. Strong floods suddenly rush down the mountains and we run to the school building to take shelter. We don’t have enough food. You get pains in your stomach if you can’t eat.” Muktaand her mother Shofikun. PHOTO: NICOLAS AXELROD/ACTIONAID

  9. “Father sowed the fields and mother and I helped with the weeding. After the paddy grew, we dried the crops under the sun and then sold some, but kept half for ourselves. Before, we went hungry and earning money was difficult, but now I like the harvesting season.” Mukta and her mother Shofikun. PHOTO: NICOLAS AXELROD/ACTIONAID Muktain the family's vegetable garden. PHOTO: NICOLAS AXELROD/ACTIONAID

  10. Reuben plays with his village friends. PHOTO: GRAEME WILLIAMS/PANOS/ACTIONAID Reuben Chidimbawith a baby goat at home in Rumphi district, Malawi. PHOTO: GRAEME WILLIAMS/PANOS/ACTIONAID

  11. Thabu Chidimba, a smallholder farmer, in the fields she shares with other local women. PHOTO: GRAEME WILLIAMS/PANOS/ACTIONAID

  12. Describe what you see in this picture. Do you think it would be easy or difficult to grow food in this area? Typical landscape in Rumphi district, Malawi. PHOTO: GRAEME WILLIAMS/PANOS/ACTIONAID0

  13. What links all these pictures together? LinaGondwehelps sprouting maize plants to grow. PHOTO: GRAEME WILLIAMS/PANOS/ACTIONAID Compost heaps made by women farmers in Rumphidistrict, Malawi. PHOTO: GRAEME WILLIAMS/PANOS/ACTIONAID Contrasting methods of growing maize, Rumphi District, Malawi. PHOTO: GRAEME WILLIAMS/PANOS/ACTIONAID

  14. Thabu and other women farmers on their irrigated land, Rumphi District, Malawi PHOTO: GRAEME WILLIAMS/PANOS/ACTIONAID

  15. Key question: why do one in six people go hungry? The way we are producing food is unsustainable We need to redesign the whole food system Too much land is being used to grow crops for biofuels Global food prices are rising due to extreme weather People living in poverty don’t have money to buy food • Lamb, beef and cheese have the largest food footprint People in developing countries are not growing enough food There are too many people in the world and not enough food We are eating too much meat We are wasting too much food Climate change is causing more extreme weather

  16. Zone of relevance Irrelevant points Relevant points Most relevant points Why do one in six people go hungry?

  17. Investigate one of the questions above. • Present your findings to the class in a creative way.

  18. Further information sources/ interesting articles • Hungerhttp://www.wfp.org/hunger/faqs • The last thing our hungry world needs is more food http://www.dailymail.co.uk/debate/article-1353810/Beddingtons-perfect-storm-Last-thing-hungry-world-needs-food.html#ixzz26pnCk2EK • Global food prices rise in July due to extreme weather • http://www.bbc.co.uk/news/business-19193390 • Lamb, beef and cheese have the largest food footprint • http://www.theecologist.org/News/news_analysis/986252/lamb_beef_and_cheese_have_largest_food_footprint.html • Meat eaters guide to climate and health http://www.ewg.org/meateatersguide/ • The food crisis should not be left to cowboy capitalists, Jeremy Grantham, Financial Times August 14 2012, http://www.ft.com • The future of food and farming, John Beddington, Chief Scientific adviser http://www.bis.gov.uk/assets/foresight/docs/food-and-farming/11-547-future-of-food-and-farming-summary • Water, drought and food http://www.unwater.org/worldwaterday/faqs.html

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