DINING PLANS Fall 2011 – Spring 2012

1. DINING PLANSFall 2011 – Spring 2012 Campus Dining Offices (815) 774-6243 or (815) 740-3424 Email: jphillip@stfrancis.edu

2. THE DINING PLANSQuality. Variety. Flexibility. Quality.Our chefs choose the freshest quality ingredients, knowing that nutrition is a vital component of a healthy lifestyle. Variety. Many locations to choose from across campus including the Terrace Café, Three Oaks Bistro, and Saints Snack Shop. Flexibility. There are dining options available from early morning until late at night, providing meals to fit the lives of busy college students. Dining Plans for Resident Students: Block 175 -This Dining Plan offers 175 meals each semester and includes $100 in Points Block 125- This Dining Plan offers 125 meals each semester and includes $200 in Points. Block 19- 19 meals per week in the Café thru the entire semester (No points are included with this plan, but they may be purchased additionally) Students may only have 2 meals per week at the Three Oaks Bistro Location. Students can choose a meal plan upon their arrival on campus in August. If you would like to choose a plan earlier, you can fill out this form and send it to Sodexo. Any student not choosing a meal plan will automatically be put on the Block 175 unless they notify Sodexo otherwise. *Unused meals and Dining Dollars do not rollover to the next semester. Name ___________________________________________________ ID Number _______________________________________________ Meal Plan Choice (circle one) Block 175 Block 125 Block 19 To Register For Your Plan, Mail this form to Sodexo at 500 Wilcox Street Joliet, IL 60435 or email us at jphillip@stfrancis.edu or call 815-774-6243