1 / 2

Food Stabilizer

Food Stabilizer Market report categorizes global market by Food Categories, and Geography Segmented by Insights, Opportunity Analysis, and Industry Forecast till 2025

pallavicoh
Download Presentation

Food Stabilizer

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. Food Stabilizer Market Report Forecast, 2025 Food stabilizers are additive materials that are applied or sprayed to preserve the texture and quality of the food. Gelatin, gaur gum, starch, cellulose and carrageen are commonly used as food stabilizers. Growing urbanization, changing lifestyle, increasing disposable income and rapid adoption of convenience food are major factor augmenting demand for food stabilizers. Increasing prevalence of foodborne diseases and rising awareness about the various advantages of food stabilizers against bacteria creates a highly favorable environment for growth of the food stabilizers market, especially in Europe and North America The global food stabilizers market size is estimated at US$ 7.95 billion and is expected to expand at a CAGR of 6.59% in terms of revenue during 2017 – 2025. Request For Sample Copy of this Research Report : https://www.coherentmarketinsights.com/insight/request-sample/291 Regional Insights Asia Pacific, followed by Europe and North America accounts for major share in global food stabilizers market both in terms of value and volume in 2016. In 2016, Asia Pacific accounted for a market share of 29.68% in terms of value, followed by Europe 24.55% in terms of revenue. Ready to eat segment in Asia Pacific is dominating the market, due to rapid increase in disposable income of Asia Pacific and adoption of convenience food.

  2. Multinational players need to tap potential addressable market in the emerging regions with the help of geographical expansion Major players in the global food stabilizers market include BASF SE, Cargill Inc., Celanese Corporation, Chr. Hansen A/S, DuPont, JEY'S F.I. INC, Kerry Group, Koninklijke DSM N.V., and The Archer Daniels Midland Company, among others. For More Information: ​https://tinyurl.com/y33s74gk About Coherent Market Insights: Coherent Market Insights is a prominent market research and consulting firm offering action-ready syndicated research reports, custom market analysis, consulting services, and competitive analysis through various recommendations related to emerging market trends, technologies, and potential absolute dollar opportunity. Contact Us: Mr. Shah Coherent Market Insights 1001 4th Ave, #3200 Seattle, WA 98154 Tel: +1-206-701-6702 Email: ​sales@coherentmarketinsights.com

More Related