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Alcohols and Thiols. Chapter 10. Structure - Alcohols. The functional group of an alcohol is an -OH group bonded to an sp3 hybridized carbonbond angles about the hydroxyl oxygen atom are approximately 109.5
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1. Organic Chemistry William H. Brown
Christopher S. Foote
Brent L. Iverson
3. Structure - Alcohols The functional group of an alcohol is an -OH group bonded to an sp3 hybridized carbon
bond angles about the hydroxyl oxygen atom are approximately 109.5°
Oxygen is sp3 hybridized
two sp3 hybrid orbitals form sigma bonds to carbon and hydrogen
the remaining two sp3 hybrid orbitals each contain an unshared pair of electrons
4. Nomenclature-Alcohols IUPAC names
the parent chain is the longest chain that contains the OH group
number the parent chain to give the OH group the lowest possible number
change the suffix -e to -ol
Common names
name the alkyl group bonded to oxygen followed by the word alcohol
5. Nomenclature-Alcohols Examples
6. Nomenclature of Alcohols Compounds containing more than one OH group are named diols, triols, etc.
7. Nomenclature of Alcohols Unsaturated alcohols
show the double bond by changing the infix from -an- to -en-
show the the OH group by the suffix -ol
number the chain to give OH the lower number
8. Physical Properties Alcohols are polar compounds
they interact with themselves and with other polar compounds by dipole-dipole interactions
Dipole-dipole interaction: the attraction between the positive end of one dipole and the negative end of another
9. Physical Properties Hydrogen bonding: when the positive end of one dipole is an H bonded to F, O, or N (atoms of high electronegativity) and the other end is F, O, or N
the strength of hydrogen bonding in water is approximately 21 kJ (5 kcal)/mol
hydrogen bonds are considerably weaker than covalent bonds
nonetheless, they can have a significant effect on physical properties
10. Hydrogen Bonding
11. Physical Properties Ethanol and dimethyl ether are constitutional isomers.
Their boiling points are dramatically different
ethanol forms intermolecular hydrogen bonds which increase attractive forces between its molecules resulting in a higher boiling point
there is no comparable attractive force between molecules of dimethyl ether
12. Physical Properties In relation to alkanes of comparable size and molecular weight, alcohols
have higher boiling points
are more soluble in water
The presence of additional -OH groups in a molecule further increases solubility in water and boiling point
13. Physical Properties
14. Acidity of Alcohols In dilute aqueous solution, alcohols are weakly acidic
15. Acidity of Alcohols
16. Acidity of Alcohols Acidity depends primarily on the degree of stabilization and solvation of the alkoxide ion
the negatively charged oxygens of methanol and ethanol are about as accessible as hydroxide ion for solvation; these alcohol are about as acidic as water
as the bulk of the alkyl group increases, the ability of water to solvate the alkoxide decreases, the acidity of the alcohol decreases, and the basicity of the alkoxide ion increases
17. Reaction with Metals Alcohols react with Li, Na, K, and other active metals to liberate hydrogen gas and form metal alkoxides
Alcohols are also converted to metal alkoxides by reaction with bases stronger than the alkoxide ion
one such base is sodium hydride
18. Reaction with HX 3° alcohols react very rapidly with HCl, HBr, and HI
low-molecular-weight 1° and 2° alcohols are unreactive under these conditions
1° and 2° alcohols require concentrated HBr and HI to form alkyl bromides and iodides
19. Reaction with HX with HBr and HI, 2° alcohols generally give some rearranged product
1° alcohols with extensive ?-branching give large amounts of rearranged product
20. Reaction with HX Based on
the relative ease of reaction of alcohols with HX (3° > 2° > 1°) and
the occurrence of rearrangements,
Chemists propose that reaction of 2° and 3° alcohols with HX
occurs by an SN1 mechanism, and
involves a carbocation intermediate
21. Reaction with HX - SN1 Step 1: proton transfer to the OH group gives an oxonium ion
Step 2: loss of H2O gives a carbocation intermediate
22. Reaction with HX - SN1 Step 3: reaction of the carbocation intermediate (an electrophile) with halide ion (a nucleophile) gives the product
23. Reaction with HX - SN2 1° alcohols react with HX by an SN2 mechanism
Step 1: rapid and reversible proton transfer
Step 2: displacement of HOH by halide ion
24. Reaction with HX For 1° alcohols with extensive ?-branching
SN1 is not possible because this pathway would require a 1° carbocation
SN2 is not possible because of steric hindrance created by the ?-branching
These alcohols react by a concerted loss of HOH and migration of an alkyl group
25. Step 1: proton transfer gives an oxonium ion
Step 2: concerted elimination of HOH and migration of a methyl group gives a 3° carbocation
26. Reaction with HX Step 3: reaction of the carbocation intermediate (an electrophile) with halide ion (a nucleophile) gives the product
27. Reaction with PBr3 An alternative method for the synthesis of 1° and 2° bromoalkanes is reaction of an alcohol with phosphorus tribromide
this method gives less rearrangement than with HBr
28. Reaction with PBr3 Step 1: formation of a protonated dibromophosphite converts H2O, a poor leaving group, to a good leaving group
Step 2: displacement by bromide ion gives the alkyl bromide
29. Reaction with SOCl2 Thionyl chloride is the most widely used reagent for the conversion of 1° and 2° alcohols to alkyl chlorides
a base, most commonly pyridine or triethylamine, is added to catalyze the reaction and to neutralize the HCl
30. Reaction with SOCl2 Reaction of an alcohol with SOCl2 in the presence of a 3° amine is stereoselective
it occurs with inversion of configuration
31. Reaction with SOCl2 Step 1: formation of an alkyl chlorosulfite
Step 2: nucleophilic displacement of this leaving group by chloride ion gives the chloroalkane
32. Alkyl Sulfonates Sulfonyl chlorides are derived from sulfonic acids
sulfonic acids, like sulfuric acid, are strong acids
33. Alkyl Sulfonates A commonly used sulfonyl chloride is p-toluenesulfonyl chloride (Ts-Cl)
34. Alkyl Sulfonates Another commonly used sulfonyl chloride is methanesulfonyl chloride (Ms-Cl)
35. Alkyl Sulfonates Sulfonate anions are very weak bases (the conjugate base of a strong acid) and are very good leaving groups for SN2 reactions
Conversion of an alcohol to a sulfonate ester converts HOH, a very poor leaving group, into a sulfonic ester, a very good leaving group
36. Alkyl Sulfonates This two-step procedure converts (S)-2-octanol to (R)-2-octyl acetate
Step 1: formation of a p-toluenesulfonate (Ts) ester
Step 2: nucleophilic displacement of tosylate
37. Dehydration of ROH An alcohol can be converted to an alkene by acid-catalyzed dehydration (a type of ?-elimination)
1° alcohols must be heated at high temperature in the presence of an acid catalyst, such as H2SO4 or H3PO4
2° alcohols undergo dehydration at somewhat lower temperatures
3° alcohols often require temperatures at or slightly above room temperature
38. Dehydration of ROH
39. Dehydration of ROH where isomeric alkenes are possible, the alkene having the greater number of substituents on the double bond (the more stable alkene) usually predominates (Zaitsev rule)
40. Dehydration of ROH Dehydration of 1° and 2° alcohols is often accompanied by rearrangement
acid-catalyzed dehydration of 1-butanol gives a mixture of three alkenes
41. Dehydration of ROH Based on evidence of
ease of dehydration (3° > 2° > 1°)
prevalence of rearrangements
Chemists propose a three-step mechanism for the dehydration of 2° and 3° alcohols
because this mechanism involves formation of a carbocation intermediate in the rate-determining step, it is classified as E1
42. Dehydration of ROH Step 1: proton transfer to the -OH group gives an oxonium ion
Step 2: loss of H2O gives a carbocation intermediate
43. Dehydration of ROH Step 3: proton transfer from a carbon adjacent to the positively charged carbon to water; the sigma electrons of the C-H bond become the pi electrons of the carbon-carbon double bond
44. Dehydration of ROH 1° alcohols with little ?-branching give terminal alkenes and rearranged alkenes
Step 1: proton transfer to OH gives an oxonium ion
Step 2: loss of H from the ?-carbon and H2O from the ?-carbon gives the terminal alkene
45. Dehydration of ROH Step 3: shift of a hydride ion from ?-carbon and loss of H2O from the ?-carbon gives a carbocation
Step 4: proton transfer to solvent gives the alkene
46. Dehydration of ROH Dehydration with rearrangement occurs by a carbocation rearrangement
47. Dehydration of ROH Acid-catalyzed alcohol dehydration and alkene hydration are competing processes
Principle of microscopic reversibility: the sequence of transition states and reactive intermediates in the mechanism of a reversible reaction must be the same, but in reverse order, for the reverse reaction as for the forward reaction
48. Pinacol Rearrangement The products of acid-catalyzed dehydration of a glycol are different from those of alcohols
49. Pinacol Rearrangement Step 1: proton transfer to OH gives an oxonium ion
Step 2: loss of water gives a carbocation intermediate
50. Pinacol Rearrangement Step 3: a 1,2- shift of methyl gives a more stable carbocation
Step 4: proton transfer to solvent completes the reaction
51. Oxidation: 1° ROH Oxidation of a primary alcohol gives an aldehyde or a carboxylic acid, depending on the experimental conditions
to an aldehyde is a two-electron oxidation
to a carboxylic acid is a four-electron oxidation
52. Oxidation of ROH A common oxidizing agent for this purpose is chromic acid, prepared by dissolving chromium(VI) oxide or potassium dichromate in aqueous sulfuric acid
53. Oxidation: 1° ROH Oxidation of 1-octanol gives octanoic acid
the aldehyde intermediate is not isolated
54. Oxidation: 2° ROH 2° alcohols are oxidized to ketones by chromic acid
55. Chromic Acid Oxidation of ROH Step 1: formation of a chromate ester
Step 2: reaction of the chromate ester with a base, here shown as H2O
56. Chromic Acid Oxidation of RCHO chromic acid oxidizes a 1° alcohol first to an aldehyde and then to a carboxylic acid
in the second step, it is not the aldehyde per se that is oxidized but rather the aldehyde hydrate
57. Oxidation: 1° ROH to RCHO Pyridinium chlorochromate (PCC): a form of Cr(VI) prepared by dissolving CrO3 in aqueous HCl and adding pyridine to precipitate PCC as a solid
PCC is selective for the oxidation of 1° alcohols to aldehydes; it does not oxidize aldehydes further to carboxylic acids
58. Oxidation: 1° ROH PCC oxidizes a 1° alcohol to an aldehyde
PCC also oxidizes a 2° alcohol to a ketone
59. Oxidation of Alcohols by NAD+ biological systems do not use chromic acid or the oxides of other transition metals to oxidize 1° alcohols to aldehydes or 2° alcohols to ketones
what they use instead is a NAD+
the Ad part of NAD+ is composed of a unit of the sugar D-ribose (Chapter 25) and one of adenosine diphosphate (ADP, Chapter 28)
60. Oxidation of Alcohols by NAD+ when NAD+ functions as an oxidizing agent, it is reduced to NADH
in the process, NAD+ gains one H and two electrons; NAD+ is a two-electron oxidizing agent
61. Oxidation of Alcohols by NAD+ NAD+ is the oxidizing in a wide variety of enzyme-catalyzed reactions, two of which are
62. Oxidation of Alcohols by NAD+ mechanism of NAD+ oxidation of an alcohol
hydride ion transfer to NAD+ is stereoselective; some enzymes catalyze delivery of hydride ion to the top face of the pyridine ring, others to the bottom face
63. Oxidation of Glycols Glycols are cleaved by oxidation with periodic acid, HIO4
64. Oxidation of Glycols The mechanism of periodic acid oxidation of a glycol is divided into two steps
Step 1: formation of a cyclic periodate
Step 2: redistribution of electrons within the five-membered ring
65. Oxidation of Glycols this mechanism is consistent with the fact that HIO4 oxidations are restricted to glycols that can form a five-membered cyclic periodate
glycols that cannot form a cyclic periodate are not oxidized by HIO4
66. Thiols: Structure The functional group of a thiol is an SH (sulfhydryl) group bonded to an sp3 hybridized carbon
The bond angle about sulfur in methanethiol is 100.3°, which indicates that there is considerably more p character to the bonding orbitals of divalent sulfur than there is to oxygen
67. Nomenclature IUPAC names:
the parent is the longest chain that contains the -SH group
change the suffix -e to -thiol
when -SH is a substituent, it is named as a sulfanyl group
Common names:
name the alkyl group bonded to sulfur followed by the word mercaptan
68. Thiols: Physical Properties Because of the low polarity of the S-H bond, thiols show little association by hydrogen bonding
they have lower boiling points and are less soluble in water than alcohols of comparable MW
the boiling points of ethanethiol and its constitutional isomer dimethyl sulfide are almost identical
69. Thiols: Physical Properties Low-molecular-weight thiols = STENCH
the scent of skunks is due primarily to these two thiols
a blend of low-molecular weight thiols is added to natural gas as an odorant; the two most common of these are
70. Thiols: preparation The most common preparation of thiols depends on the very high nucleophilicity of hydrosulfide ion, HS-
71. Thiols: acidity Thiols are stronger acids than alcohols
when dissolved an aqueous NaOH, they are converted completely to alkylsulfide salts
72. Thiols: oxidation The sulfur atom of a thiol can be oxidized to several higher oxidation states
the most common reaction of thiols in biological systems in interconversion between thiols and disulfides, -S-S-
73. Alcohols and
Thiols