1 / 2

Try Mayo Corn Spinach Pinwheels With Eggless Mayonnaise For Your Meals | Nutrali

Indulge in Nutralite Eggless Mayonnaise, a premium choice for those who crave quality and taste. Made with care to bring you a deliciously smooth experience, perfect for enhancing your culinary creations. https://www.nutralite.com/nutralite-mayonnaise-range/

ravinsaha04
Download Presentation

Try Mayo Corn Spinach Pinwheels With Eggless Mayonnaise For Your Meals | Nutrali

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. Mayo Corn Spinach Pinwheels - A Wholesome and Healthy Twist Elevate your snacking game with these Mayo Corn Spinach Pinwheels, a delightful blend of health and taste. Easy to prepare, these pinwheels are perfect for any occasion, adding a touch of creativity to your menu. Ingredients: ● For the Filling: ○ 1 bunch spinach, washed and chopped ○ 1 cup corn kernels, cooked or canned ○ 1/4 cup chopped red onion ○ 4 tbsp mayonnaise ● For the Pinwheels: ○ 4 slices whole-wheat bread ○ Salt and pepper to taste Instructions: Step 1: Prepare the Spinach and Corn Filling Boil spinach leaves and corn kernels. Sauté chopped onions in a pan, add the boiled spinach, and mix well. Blend the mixture for a consistent texture. Combine with crushed corn and Nutralite Veg Mayo. Nutralite Veg Mayo is enriched with vitamins A, D2 & E. Step 2: Assemble the Pinwheels Cut out the sides of the bread slices, then flatten the bread slices with a rolling pin. Spread a generous layer of neutral veg mayo on bread slices. Place the spinach and corn mixture evenly on each slice. Roll the bread slices tightly to form a log. Refrigerate for a while to set. Step 3: Slice and Serve Once the pinwheel log has been set, slice it into rounds. Arrange on a plate, and your Nutritious Spinach and Corn Pinwheels are ready to be served. Tips and Variations:

  2. ● For a more flavorful pinwheel, add 1/4 cup grated Parmesan cheese or 1/4 cup chopped roasted red peppers. For a vegetarian or vegan option, use vegan mayonnaise. To make the pinwheels ahead of time, wrap them in plastic wrap and refrigerate for up to 24 hours. ● ● Prep Time: Approximately 30 minutes. Bonus Spins: ● ● ● Use whole-grain bread for a healthier version. Make a batch and freeze for a quick and convenient snack option. Customize the filling with your favorite veggies for added variety. These Mayo Corn Spinach Pinwheels are a perfect blend of health-conscious choices and culinary delight. Impress your guests or treat yourself to a flavorful snack that marries freshness and taste seamlessly. Try it once, and these pinwheels might just become your new favorite. Share your creative spins on these pinwheels with us using #SavorySpin. We'd love to see your delicious creations!

More Related