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Ethnic differences in health: A matter of social class?. Bernadette Kumar, MD Research Fellow- University Of Oslo. University of Oslo, Norway. Outline. Relevant Concepts Migration to Norway Material and Methods Some salient findings Valuable Lessons learnt
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Ethnic differences in health: A matter of social class? Bernadette Kumar, MD Research Fellow- University Of Oslo University of Oslo, Norway
Outline • Relevant Concepts • Migration to Norway • Material and Methods • Some salient findings • Valuable Lessons learnt • What this means for public policy and programmes • Way forward /Concluding thoughts
Defining Ethnic Minorities – Heterogenous ? Uniformly disadvantaged?
Ethnic Differences in Health • Growing Evidence – increased documentation/ attention over the past few decades(Marmot, Bhopal, Nazroo) • Underlying factors remain contested (Rogers 1992, Sørlie 1992, Davey Smith 1998, Nazroo 1997)
Ethnic Differences in Health • Statistical Artefact • Consequence of Migration • Cultural Differences • Racism and Discrimination • Poorer Access to Health Care • Material Circumstances • Genetic or Biological Explanations Nazroo 1997
Økonomisk utvikling og helsetilstand – en ”dobbeltspiral” Velstand Helse Fattigdom Sykdom
Role of SEP in explaining ethnic differences of Health • Minimal/No contribution(Wild, McKeigue 1997) • Other factors – cultural/ genetic elements play larger role (Smaje 1996) • Ethnic differences in health are predominately determined by Socio-economic inequalities(Navarro 1990, Sheldon&Parker 1992)
The Role of Socio-Economic position- Determinants of food take Demomographic, Nutritional and Epidemiological transition Socio-demographic characteristics Health/lifestyle Dietary environment Food beliefs Food attitudes Food preferences and taste Food availability Food Costs DIET CONSUMED Adapted from Shatenstein et al 1997
MIGRATION to Norway from developing counrtries a fairly recent phenomenon with its origins in the late sixties.
Norway 2004 Multicultural Society ? Population: 4.6 million 7.3 % immigrants Capital: Oslo 520 000 inhabitants 88,000 immigrants from developing countries(17%) 40% of all immigrants in Oslo from the Indian Subcontinent
INNVANDRER I NORGE Befolkning i alt: 4 503 436 Innvandrerbefolkningen Førstegenerasjon 249 904 Barn født i Norge 47 827 Annen innvandringsbakgrunn Adopert 13 843 Født i utlandet(en norsk foreldre) 23 143 Født i Norge(en norsk foreldre) 153 006 Født i utlandet av to norskfødte 17 827 Totalt 505 868
Migration to Norway • OSLO IMMIGRANT HEALTH STUDY included five of the major ethnic groups from developing countries living in Oslo (ie.Turkish, Pakistani, Iranian, Sri Lankan and Vietnamese) • Reasons for migration vary.. • Pakistanis and Turkish have longest duration of stay in Oslo, are the oldest and were primarily labour immigrants. • Iranians, Sri Lankans and Vietnamese were primarily asylum seekers and have shorter duration of stay in Oslo.
Post migration - Changes in lifestyle, physical and psycho-social changes • Family, friends, social network • Status/profession • Societal norms/ rules are different
DATA SOURCES - The HUBROStudy - Study in GP Clinic - Other in depth studies January 2000/2003 May 2000 April 2002 HUBRO All residents Adults n= 18747 age: 30,40,45, 59/60, 75/76 yrs Adolescents n= 7347 age:15/16 yrs Romsås Study (MORO 1) - All Adults from a district n= 2933 Immigrant Health Study Pakistan, Sri Lanka, Iran, Turkey & Vietnam N = 3019 Age: 30- 60 yrs Romsås Study (MORO 2) HUBRO -Collaboration between NIPH, UiO and Oslo Municipality www.fhi.no
STUDY DESIGN & METHODThe Oslo Health Study (HUBRO)&The Oslo Immigrant Health Study (Innvandrer-HUBRO) • Cross Sectional, population-based studies conducted in 2000-2001 & 2002 • Sample in the current analysis: • Persons aged 30-60 years attending one of the two studies and born in • Norway (n=9842) • Turkey (n=465) • Iran (n=649) • Pakistan (n=643) • Sri Lanka (n=1013) • Vietnam (n=567) • Overall response rate of 47% in HUBRO and 40% in Innvandrer-HUBRO http://www.fhi.no/artikler/?id=28217
Method – Data Collection Invitation – letter with 2 sided questionnaire sent by post to be completed and delivered at clinic for the check up) • Clinical Assessment • Non-fasting blood samples drawn • Blood pressure(average of three readings) and pulse measured • Height and weight measured with an electronic scale • Waist and hip measured with a steel tape. • If NFBG >=6.1 respondents were requested to come for a fasting sample(immigrant study only) • Questionnaire (assistance offered by translators) • Self reported health, diseases(diabetes) • Lifestyle factors (e.g. physical activity & smoking) • Biological factors(number of children) • Socio-demographic data (e.g. education) • 15- & 16 year olds were required only to complete the questionnaire( they did not undergo any clinical examination) • 2 reminders sent by post and the last round included a mobile van in different parts of the city. • Translations of questionnaire availalble at: www.fhi.no
Selecting Indicators of SEP • Classical • Class • Occupation • Income • Education • Innovative • Standard of Living • (Nazroo1997) • Housing
Mother’s Education by Ethnicity (Youth 15-16 yrs in Oslo) P<0.001
Self reported health* by years of educationAdult women 30-60 yrs in Oslo *Age adjusted
Self Reported Health*by years of educationAdult Men 30-60 yrs in Oslo *Age adjusted
Sedentary* during leisure time (%) * “Yes, mainly sedentary activity (reading, watching TV etc)”, 95% CI
BMI of adults from ethnic minorities Kumar et al 2003
Prevalece of abdominal obesity HUBRO + Innvandrer-HUBRO. Age-adjusted (Waist/hip ratio ≥ 0,85 in women)
Prevalence of smoking in different ethnic groups (%) % Jenum 2002
Prevalence of Self reported Diabetes among ethnic groups(30-60 years) Percent Kumar et al 2003 N= 2740
Gestational Diabetes Mellitus - A study from a GP Clinic in Oslo N =167 - Indian Sub - Pakistani/Indian Basharat F et al 2004 - GDM detected by 2hr OGTT
BRUK AV HELSETJENESTEN • Hyppig bruk av allemennlegen • 29.3% menn i 40/45 aldersgruppen brukt allemennlegen og 37.9% i 59/60 aldersgruppen i motsetning til de norske 9.6% og 19.7% i tilsvarende grupper.
Data Collection/Methods Increasing Participation • Personal Communication- face to face is best. • Translation is a must but is not the solution to all problems Errors and misunderstandings • Language- use of words(cheese/paneer) • Differing concepts – sandwich spreads • Role of food items in the diet –potatoes, beverages • Terminology- fatty fish • Variation- fruits, weekends
Limitations/ Issues of Concern • Serious problems with crude attempts to adjust for SEP using conventional indicators • Socio-economic differentials alone cannot explain ethnic differences • Neither cultural practices nor biology is static • Lifetime perspective – cummulative effect? Intergenerational effect? • Measuring Multiple Jeopardy( Balarajan) • Measuring Area Effect – Adds to Indiviudual SE disadvantage
Lessons Learnt • Reaching the persons • Information via:Ethnic shops,radio channels, newspapers • Key persons • Letter/ Personal contact/ Phone • Contact with immigrant groups is important, involvement of resource persons from minority groups is essential. • Monitor and Evaluate instruments based on feedback from participants and change them accordingly. • Numerous sources for error and misunderstandings TING TAR TID!!
What can be done, and what should be done? By whom? that’s the question……