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PROCEDURE

PROCEDURE. BY: JIHAN ALAM IX H/12. HOW TO MAKE SEMUR AYAM. INGREDIENTS . 1 cup sweet soya sauce 1 whole chicken cut up 2-3 tablespoon margarine water 1 teaspoon nutmeg 2 tablespoon onion (chopped ) 2 cloves. UTENSILS :. pan bowl wooden spoon.

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PROCEDURE

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  1. PROCEDURE BY: JIHAN ALAM IX H/12

  2. HOW TO MAKE SEMUR AYAM

  3. INGREDIENTS 1 cup sweet soya sauce 1 whole chicken cut up 2-3 tablespoon margarine water 1 teaspoon nutmeg 2 tablespoon onion (chopped) 2 cloves

  4. UTENSILS : pan bowl wooden spoon

  5. PREPARATION : 1. Put the chicken pieces in a bowl and mix them with salt, pepper, nutmeg and sweet soya sauce.2. Marinate for 10-15 minutes.3. Fry the onion in either margarine or oil until transparent in a pan.4. Put the marinated chicken in the pan and cook until done, stirring occasionally. Add water if it becomes dry.5. While it is cooking add the cloves and continue cooking for about 30-45 minutes.6. Finally, serve it.

  6. THIS IS IT SEMUR AYAM

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