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"VIT's Certificate III in Patisserie prepares students to become qualified Pastry Cooks. The patisserie course is placed on providing hands-on, practical training whilst students are learning to make cakes, gateaux, pastries, yeast goods, and petit fours. https://www.vit.edu.au/certificate-iii-in-patisserie/"<br>
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patisserie Australia "VIT's Certificate III in Patisserie Australia prepares students to become qualified Pastry Cooks. The patisserie course is placed on providing hands-on, practical training whilst students are learning to make cakes, gateaux, pastries, yeast goods - VIT is a premier Registered Training Organisation SUBJECT + VERB + OBJECT SUBJECT + VERB + ADJECTIVE SUBJECT + VERB + ADVERB Certificate IV in Patisserie Melbourne QUALITY EDUCATION SINCE 1998