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SWEDEN

SWEDEN. BY: WILLIAM HAWTHORNE & TYLAR GRAY. CAPITAL OF SWEDEN. STOCKHOLM- 13th century Area  - City 188 km 2  (72.6 sq mi)  - Urban 377.30 km 2  (145.7 sq mi)  - Metro 6,519 km 2  (2,517 sq mi) Population (2010-12-31)- City 847,073  - Density 4,505.7/km 2  (11,669.7/sq mi)   - .

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SWEDEN

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  1. SWEDEN BY: WILLIAM HAWTHORNE & TYLAR GRAY

  2. CAPITAL OF SWEDEN • STOCKHOLM-13th century Area  - City 188 km2 (72.6 sq mi)  - Urban 377.30 km2 (145.7 sq mi)  - Metro 6,519 km2 (2,517 sq mi) Population (2010-12-31)- City 847,073  - Density 4,505.7/km2 (11,669.7/sq mi)  - 

  3. POUPLAR FOODS • Vitkals-ochLingonsallas1 cup cabbage, finely shredded¾ cup whole cranberry sauce1 Tbsp lemon juicesalt • Rotmos(Mashed Swedes)1 medium turnip2 vegetable broth cubes¼ tsp of ground allspice3 medium potatoesPeel turnips and cut into cubes. Peel and cube potatoes. Put potatoes and turnips into medium size saucepan with the vegetable cubes and allspice. Boil until vegetables are soft. Drain reserving the liquid. Mash the vegetables, adding pepper, salt and some of the reserved liquid.

  4. SWEDEN`SAVERAGECLIMATE

  5. POUPLAR HOLIDAYS NATIONAL LANGUAGES

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