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Carbon & Carbohydrates Review

Carbon & Carbohydrates Review. compounds that contain carbon are called______________. Organic. Carbon forms______ covalent bonds to become stable. Four. What chemical process must take place in order to make a disaccharide?. Dehydration Synthesis. What is the function of carbohydrates?.

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Carbon & Carbohydrates Review

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  1. Carbon & Carbohydrates Review

  2. compounds that contain carbon are called______________ • Organic

  3. Carbon forms______ covalent bonds to become stable • Four

  4. What chemical process must take place in order to make a disaccharide? • Dehydration Synthesis

  5. What is the function of carbohydrates? • Compounds used for storage and release of energy

  6. ______________ is the simplest carbon compound (CH4) • Methane

  7. Any molecule made ONLY of hydrogen and carbon atoms is a ______________________ • Hydrocarbon

  8. compounds that have the same formula but different structures are called ___________________ • Isomers

  9. extremely large compounds made of smaller ones are called __________________. • macromolecules

  10. large molecule formed when many smaller molecules bond together, usually in longchains is called a _______________________________ • Polymer

  11. What is the monomer of carbohydrates? • monosaccharide

  12. The removal of –H and –OH (water)from the individual molecules so that a bond may form between them and result in a more complexmolecule is called ___________ • Dehydration synthesis

  13. What process allows the digestive system to breakdown nutrients? • Hydrolysis

  14. compounds that do not contain carbon are ________________ • Inorganic

  15. What is the ratio of oxygen to hydrogen atoms in all carbohydrates? • Ratio is 1Oxygen atom : 2Hydrogenatoms

  16. What process allows body cells to make large compounds from building blocks? • Dehydration Synthesis

  17. WHAT DO ATHLETES EAT THE DAY BEFORE A BIG GAME? WHY? • Carbs. Because carbs. store and release energy

  18. What atoms make up all carbohydrates? • C,H,O

  19. Breaking glycogen down into glucoses, is what type of reaction? • Hydrolysis

  20. List 2 types of Carbohydrates. • Monosaccharides • Disaccharides • Polysaccharides

  21. What is the alcohol group? • -OH

  22. What is cellulose’s function? • provides structure in plant cell walls

  23. List two examples of monosaccharides. • Glucose • Fructose • Galactose

  24. What is the chemical formula for all monosaccharides? • C6H12O6

  25. Double sugar made of 2 simple sugars is called a ____________ • disaccharide

  26. Lactose is commonly called what? • Milk Sugar

  27. The following, Monosaccharide + Monosaccharide---> Disaccharide + water is an example of what process? • Dehydration synthesis

  28. What is the carboxyl group? • -COOH

  29. What is starch’s function? • Plant’s energy storage

  30. Sucrose is commonly called what? • Table sugar

  31. The breaking of a large compound (polymer) into smaller compounds (building blocks) through the addition of -H and –OH (water). • Hydrolysis

  32. More than 2 monosaccharides joined by dehydration synthesis are called __________ • Polysaccharides

  33. List two examples of polysaccharides. • Starch • Glycogen • Cellulose

  34. What is glycogen’s function? • Animals energy storage

  35. List two examples of disaccharides • Lactose • Maltose • Sucrose

  36. What is the amino group? • -NH2

  37. What is the chemical formula for all disaccharides? • C12H22O11

  38. What is the formula for a polysaccharide made up of 5 glucoses? • C30H52O26

  39. What substance is the repeating unit that makes up starch, cellulose, and glycogen? • Monosaccharide

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