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Meat Cuts Identification

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Meat Cuts Identification

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    1. Meat Cuts Identification

    2. Beef Eye of Round Steak

    3. Beef Round Tip Steak

    4. Beef Chuck Blade Steak

    5. Beef Short Ribs

    6. Beef Flank Steak

    7. Beef Rib Steak

    8. Beef Rib Eye Steak

    9. Beef T-Bone Steak

    10. Beef Porterhouse Steak

    11. Beef Sirloin Steak

    12. Beef Top Round Steak

    13. Beef Top Loin Steak(Boneless)

    14. Beef Bottom Round Steak

    15. Pork Shoulder Blade Steak

    16. Pork Shoulder Arm Steak

    17. Pork Blade Chop

    18. Pork Rib Chop

    19. Pork Loin Chop

    20. Pork Sirloin Chop

    21. Pork Smoked Ham Center Slice

    22. Lamb Shank

    23. Lamb Rib Chops

    24. Lamb Loin Chop

    25. Lamb Sirloin Chop

    26. Lamb Sirloin Chop

    27. Lamb Leg Center Slice

    28. Lamb Blade Chop

    29. Work Cited University of Nebraska Meats Id web page. http://animalscience.unl.edu/meats/id/ Texas FFA Meats Judging Identification web page http://aggiemeat.tamu.edu/judging/idframes.html

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