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Ghee Testing Procedures validate the safety and quality parameters of ghee. To distinguish good quality ghee from rancid ghee is often a task. Adulterated ghee is widely sold in the market as it is similar to ghee. <br>Read more : https://milkio.co.nz/ghee-testing-procedure/
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Ensuring Quality and Purity: Ghee Testing Procedures
Obtain a sample of ghee and verify labeling information
Conduct a visual inspection for ghee color, texture, and any foreign particles
01 Perform a smell test to assess its aroma and detect rancidity
C Assess taste and consistency through a small sample
Analyze ghee for quality parameters like moisture, fat content, and acidity levels
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