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CONSUMPTION OF FAST FOOD AMONG UMP STUDENTS. TEAM 4 NURUL FATIHAH BINTI YUSOFF PB10016 NUR SYAZWANI BINTI RAMLI PB10014 SITI NOR AIN DIYANA BINTI KASMIRAN PB10020. RESULT AND DISCUSSION. CONCLUSION AND RECOMMENDATIONS. CONCLUSION.
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CONSUMPTION OF FAST FOOD AMONG UMP STUDENTS TEAM 4 NURUL FATIHAH BINTI YUSOFF PB10016 NUR SYAZWANI BINTI RAMLI PB10014 SITI NOR AIN DIYANA BINTI KASMIRAN PB10020
CONCLUSION What is the awareness level of UMP students regarding effects of fast food consumption? • many of UMP students are aware about the effect of taking fast food – Obesity, Stroke, Heart Disease • but they still not aware about the dangerous ingredients in the fast food
What are the factors that influence students to consume fast food? • enjoy the taste • varieties of menu • socialize with family and friends • affordable price • depend on the emotion • catchy advertisement
RECOMMENDATION • Campaign / talk – give good benefit as awareness to students • Exercise – jogging, cycling • Cafetaria – provide variety healthy food, improve quality of food • Emotion – learn to manage emotion