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Pakistan Halal Meat Sector Scope & Challenges ceolmc@hotmail.com www.lahoremeatcompany.org

Explore the dynamics of the livestock sector in Pakistan, the significant role of halal meat, and the challenges faced by the industry. Learn about Lahore Meat Company's role in enhancing meat production, promoting hygienic processing, and navigating the regulatory regime.

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Pakistan Halal Meat Sector Scope & Challenges ceolmc@hotmail.com www.lahoremeatcompany.org

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  1. Pakistan Halal Meat Sector Scope & Challenges ceolmc@hotmail.comwww.lahoremeatcompany.org 1

  2. Scheme of Presentation • Introduction of Lahore Meat Company • Dynamics of Livestock Sector in Pakistan • Scope of meat industry • Limitations • Measures 2

  3. Lahore Meat Company(GOP owned, Section 42 Company) , LMC Scope • Enhancing Meat Production • Hygienic processing • Supply Chain • Consulting and facilitation services • Regulatory regime 3

  4. Halal Meat Sector of Pakistan • Role of Livestock • Contribution towards Agriculture GDP ~ 53.2 % • Contribution towards national GDP ~ 12 % • The Rural Population engaged in Livestock ~ Rs. 30 million • Share in total foreign exchange earning ~ 9.5 % • Farmer income derived from Livestock ~ 37-40 % (Economic Survey of Pakistan, 2009-10) 4

  5. Livestock Population(Million heads) (Economic Survey of Pakistan, 2009-10) 5

  6. Livestock Production (Economic Survey of Pakistan, 2009-10) 6

  7. Production System • Organic Production • Lease Cost Production • Subsistence & integrated Agro-livestock • Various breeds & classes 7

  8. Business Scope Local & export • Fast Urbanization • Changing trends ~ eating habits • Demand of value added products • Export meat market 8

  9. Global Meat Market Segmentation

  10. 47% of World Meat trade comprises of beef products (Meat of Bovine Fresh and Chilled Meat of Bovine, Frozen), our exports are negligible in this segment Our presence in Meat of Sheep/Goat Category that comprise 16% of the world meat market is only 0.5% We are ranked 19 97% of our mutton exports are restricted to ME Countries Our Positioning in World Market 10

  11. Limitations • Aprox.6-7 million male calf slaughtered in first month of age • Non commercial-less productive system • Lack of modernized processing system • Lack of Value Chain approach( Production, Marketing, Processing/Value addition) • Lack of integration among various institutions • Quality control issues 11

  12. LMC Role ~ Minimizing Limitations LMC as a Govt. owned entity ready to facilitate and support, • Enhancing meat production • Developing Disease free zones • Developing modernized meat processing system • Technical consulting services • Certifications required for export • Formation of consortium to facilitate sustained delivery of export orders 12

  13. THANK YOU 13

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