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Heritage Culture Comparison. By: Byron Gaines. Introduction. Hi, my name is Byron and I am an American. For this project, I will compare Japanese culture to my heritage culture . Traditional Food. Japanese Food Oyakadon Miso Glazed Cod Seaweed Salad Taco Rice. American Corn
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Heritage Culture Comparison By: Byron Gaines
Introduction Hi, my name is Byron and I am an American. For this project, Iwill compare Japanese culture to my heritage culture.
Traditional Food Japanese Food • Oyakadon • Miso Glazed Cod • Seaweed Salad • Taco Rice American • Corn • Baked Beans • Deviled eggs • Cornbread • Sloppy Joes
Holidays Japanese • Ganjitsu – New Years Day • Hanami – Cherry Blossom viewing • Taiiku no Hi – Sports Day American • Christmas • Valentines day • Easter • New Years
Stereotypes Japanese • Have small eyes. • Are bad drivers. • Act crazy and weird. • Are all smart. • Have strict parents. American • Love fast food. • Are stupid. • Not aware of other continents/countries. • Racist.
Cities Japan • Tokyo • Osaka • Nagoya • Sapporo • Kyoto America • New York • Los Angeles • Seattle • Las Vegas • Miami