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Recording Measurements Make-up Lab

Recording Measurements Make-up Lab. Record the instrument precision (I.P.), tolerance interval (T.I.), and measurement for each instrument. 1. Serological Pipette A. Record the level of the blue liquid. 2. Serological Pipette B. Record the level of the blue liquid. 3. Beral Pipet.

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Recording Measurements Make-up Lab

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  1. Recording Measurements Make-up Lab Record the instrument precision (I.P.), tolerance interval (T.I.), and measurement for each instrument.

  2. 1 Serological Pipette A Record the level of the blue liquid

  3. 2 Serological Pipette B Record the level of the blue liquid

  4. 3 Beral Pipet Record the level of the green liquid

  5. 4 Thermometer Record the level of the red liquid

  6. 5 Thermometer Record the level of the red liquid

  7. 6 Syringe (10 mL) Record the level of the yellow liquid

  8. 7 Syringe (20 mL) Record the level of the yellow liquid

  9. 8 Barometer (mmHg) Record the reading of the black arrow in millimeters of mercury (mmHg)

  10. 9 Four-beam Balance Record the reading on the four-beam balance.

  11. 10 Triple-beam Balance Record the reading on the triple-beam balance.

  12. 11 Graduated Cylinder (100 mL) Record the level of the blue liquid.

  13. 12 Graduated Cylinder (50 mL) Record the level of the gray liquid.

  14. 13 Graduated Cylinder (25 mL) Record the level of the clear liquid.

  15. 14 Graduated Cylinder (25 mL) Record the level of the blue liquid.

  16. 15 Graduated Cylinder (10 mL) Record the level of the blue liquid.

  17. 16 Graduated Cylinder (10 mL) Record the level of the blue liquid.

  18. 17 Erlenmeyer Flask (1000 mL) Record the level of the orange liquid.

  19. 18 Erlenmeyer Flask (500 mL) Record the level of the orange liquid.

  20. 19 Erlenmeyer Flask (125 mL) Record the level of the orange liquid.

  21. 20 Beaker (600 mL) Record the level of the gray liquid.

  22. 21 Beaker (400 mL) Record the level of the gray liquid.

  23. 22 Beaker (250 mL) Record the level of the gray liquid.

  24. 23 Beaker (100 mL) Record the level of the gray liquid.

  25. 24 Beaker (50 mL) Record the level of the gray liquid.

  26. 25 Metric Ruler Record the length of the blue bar.

  27. 26 Meter stick A Record the length of the blue bar.

  28. 27 Meter stick B Record the length of the blue bar.

  29. 28 Collected gas Eudiometer (50 mL) Measure how much green chlorine gas was collected.

  30. 29 Starting position Burette (50 mL) Displacement Ending position Calculate how much blue water was displaced (drained out) from its starting and ending positions.

  31. 30 Poorman’s Burette (50 mL) Record the level of the pink liquid in the burette.

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