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MULTILINGUISTIC DICTIONARY (part 2)

MULTILINGUISTIC DICTIONARY (part 2). NORVEGIAN. IRISH. GERMAN. AUSTRIAN. ITALIAN. AUTUNNO. AUTUMN. HERBST. HAUST. COLOURS. GIALLO. ORANGE. GELB. BRAUN. MARRONE. ORANSJ. ORANGE. ARANCIONE. BROWN. BRUN. GUL. YELLOW. PURPLE. PURPUR. ROT. ROSSO. GRAA. GRIGIO. GREY.

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MULTILINGUISTIC DICTIONARY (part 2)

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  1. MULTILINGUISTIC DICTIONARY(part 2) NORVEGIAN IRISH GERMAN AUSTRIAN ITALIAN

  2. AUTUNNO AUTUMN HERBST HAUST

  3. COLOURS GIALLO ORANGE GELB BRAUN MARRONE ORANSJ ORANGE ARANCIONE BROWN BRUN GUL YELLOW PURPLE PURPUR ROT ROSSO GRAA GRIGIO GREY VIOLETT PORPORA RED RAUD GRAU

  4. FEATURES MILLING FALLING OF THE LEAVES (DEFOLIATION) MALING BLADFELLING WANDERN LAUBFALL MIGRAZIONE MOLITURA MIGRATION GETREIDEERNTE UTVANDRING VENDEMMIA CADUTA DELLE FOGLIE OVERVINTRING LETARGO HIBERNATION WINTERSCHLAF FOG NEBEL WEINLESE GRAPES HARVEST REGEN DRUEHAUSTING RAIN REGN PIOGGIA TAAKE NEBBIA

  5. FRUITS TRAUBEN APFEL GRAPES APPLE GRANATEPLE UVA MELA POMEGRANATE MELAGRANA EPLE DRUER PAERE BLACKBERRY BROMBEERE PEAR GRANATAPFEL MORA PERA BJORNEBAER BIRNE KASTANJENOETT MELA COTOGNA LOTUS CHESTNUT LOTO QUINCE KVEDE KASTANIEN LOTUS CASTAGNA LOTOSBLUME QUITTE

  6. VEGETABLES BLOMKAAL KOHL CAULIFLOWER PUMPKIN KÜRBIS CABBAGE CAVOLO GRASKAR CAVOLFIORE KAAL ZUCCA BLUMENKOHL KAROTTE KARTOFFEL CAROTA PATATA CARROTS POTET POTATO GULROETTER MUSHROOMS CIME DI RAPE RÜBEN OLIVE OLIVES OLIVEN KAALROT FUNGHI PILZE OLIVE SOPP TURNIP TOPS

  7. ITALY SPECIALITIES VENDEMMIA MOSTO UVA PIGIATURA VINO MOLITURA OLIO OLIVE BACCHIATURA

  8. IRELAND SPECIALITIES WHEAT HARVEST FLOUR BREAD - BARN BRACK GUINNESS HOPS/BARLEY MILLING HARVEST MILLING BEER BARLEY HARVEST

  9. GERMANY SPECIALITIES OKTOBERFEST ERNTEDANK - FEST (THANKSGIVING) KARTOFFELFEUER (POTATO FIRE)

  10. NORWAY SPECIALITIES PICKING BERRIES IN THE FOREST MUSHROOM PICKING SHEEP ORCHARDS

  11. AUSTRIA SPECIALITIES MARTINIGANSL WEINLESE ROHWARE WÜRZEN RÄUCHERN LUFTTROCKNEN FERTIG !

  12. FESTIVALS FILM FESTIVAL FOLK FESTVAL ALLERHEILIGEN HALLOWEEN FESTA DI TUTTI I SANTI ALL SAINTS’ DAY JAZZ FESTIVAL ERNTEDANKFEST THANKSGIVING (HARVEST FESTIVAL) DRACHENFEST LA SAGRA DELL’UVA HARVESTING FRUIT AND VEGETABLES (KITE FESTIVAL) MARTINSFEST LANTERTNENUMZUG FESTA DI SAN MARTINO (LANTERN PROCESSION) SAINT MARTIN ’ S FEAST

  13. SPECIAL FOOD ITALY IRELAND CASTAGNACCIO NORWAY PUMPKIN PIE APPLE JELLY BARN BRACK ORECCHIETTE E CIME DI RAPA BLACKBERRY JAM FARIKAL AUSTRIA GERMANY SHEEP IN CABBAGE KÜRBISSUPPE (PUMPKIN SOUP) WURST UND BIER WILDESSEN SEAFOOD KARTOFFEL MARTINIGANSL

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