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Best chocolate brownies recipe. You will need:-. dark chocolate-50g Sugar-200g Plain flour-75g 2 eggs, beaten Pinch of salt 1 teaspoon baking powder Chopped almonds-100g Butter-100g. Cooking tools:-. Medium saucepan Large heat proof bowl Palette knife Fork Small mixing bowl
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You will need:- • dark chocolate-50g • Sugar-200g • Plain flour-75g • 2 eggs, beaten • Pinch of salt • 1 teaspoon baking powder • Chopped almonds-100g • Butter-100g
Cooking tools:- • Medium saucepan • Large heat proof bowl • Palette knife • Fork • Small mixing bowl • Rectangular cake tin[medium] • Wax paper • Wooden spoon • Wire cooling rack
preparation:- Preheat oven at 180 degree C. grease tin well. draw around base on wax paper. Cut out and place in bottom of tin.
Get started:- step 1 Break chocolate into heatproof bowl and melt with butter over a pan of simmering water. Tip: when you are melting the chocolate, try not to let the bowl touch the simmering water.
Step 2 Take bowl off the heat and add all the other ingredients. beat well with a wooden spoon
Step 3 Pour the mixture into the lined cake tin and bake for 30 minutes or until firm to the touch.
Step 4 Let brownies cool in tin before cutting into squares and transferring to a wire rack until cold. now you can top it with chocolate syrup. Now your brownie is ready.