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USDA UPDATES

USDA UPDATES. 2009. Fresh Fruits & Vegetables Program. Proposed allocation to AL - $1,248,803.16 2009-2010 Grant Application Status-sent to all SFAs in February Guidance on web site: www.cnp.alsde.edu. Fresh Fruits & Vegetables Program. Who May Participate?

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USDA UPDATES

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  1. USDA UPDATES 2009

  2. Fresh Fruits & Vegetables Program • Proposed allocation to AL - $1,248,803.16 • 2009-2010 Grant Application Status-sent to all SFAs in February • Guidance on web site: www.cnp.alsde.edu

  3. Fresh Fruits & Vegetables Program • Who May Participate? • Enrollment of > or = 50% Free/Reduced Eligibles • Elementary and • Participating Secondary • How much will be allocated? $50 to $75 per student/year • What is Start Date? Beginning of SY 2009-2010

  4. Fresh Fruits & Vegetables Program • Question Time

  5. Child Nutrition Training Opportunities School Nutrition

  6. New Directors Special Training • State Agency/SFA Application Agreement • Hands on training • DATE: April 9, 2009 • Time: 9:30-12:00 • Location: Montgomery Public Library, 6030 Monticello Dr., Montgomery, AL (334) 213-3900

  7. Summer 2009Training Activities • For • Cashiers • Managers • New Managers • Directors

  8. Menu Development TrainingGrant 2009-2010 • Goal: Plan and develop cycle menus that meet the HealthierUS School Challenge • Trainers: NFSMI, Oxford, MS • Date: May 12-13, 2009 and October 2009, January & March 2010 • # of Directors: 100 • Selection: Invitation by AL State Staff

  9. Meal Counting & Claiming Training July • Cashier/Manager/Directors • 21 – Huntsville- UAH-Student Union • 22- Montgomery- Auburn Montgomery– Taylor Center • 23 - Mobile- Holiday Inn, Downtown • 28- Pelham- Civic Center • Registration will be required • Maximum capacity = 200 • Attendance is limited – REGISTER EARLY

  10. Summer Manager/Director Training • Menu Driven Management- 1 Day only • Purpose to provide participants with the concepts of using the menu as the basis of day to day operations from • Staffing using work schedules • Ordering • Completing production records • Inventory management • Financial management

  11. Summer Managers/Directors Training • Locations • Northwest – 2 days *(2 trainers) • Northeast – 2 days * (2 trainers) • Birmingham (Central area) – 3 days * (2 trainers) • Montgomery ( Central area) – 2 days *(2 trainers) • Southwest – 2 days * (2 trainers) • Southeast – 2 days * (2 trainers) • PRE- REGISTRATION is REQUIRED • *number of days per location dependent on pre-registration numbers****

  12. Summer Manager/Director Training • Dates: May 27 - June, 2009 • Will be published during April • Check our training schedule for date and location

  13. New Manager Training • Date: July 29 – 30 (2 full days) • Time: 7:30 AM-4:00 PM • Location: To be determined

  14. 2009Fall Directors’ Workshop • DATE: 6-8 • Location: Pelham Civic Center

  15. 2009 Calendar of Events Handout • Training Opportunities • Fun Activities

  16. Training Plans for 2009-2010 • All Child Nutrition STAFF • Two in-service days • ServSafe Requirement – One person in a kitchen certified by 2010 • Pass Test • Course locations on CNP Home page

  17. School Programs • Question Time

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