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NDT do MILHO, % (NRC,2001)

NDT do MILHO, % (NRC,2001). Processamento de Milho. Tratamentos MG L MF FM FL Dens., g/l 618 490 580 361 309 Cons., kg/d* 27.5 26.7 23.1 26.0 27.8 Prod. L, kg/d* 34.7 34.3 35.5 37.1 34.8 Dig. amido,%* 88.1 91.2 96.3 96.0 98.0 .

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NDT do MILHO, % (NRC,2001)

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  1. NDT do MILHO, % (NRC,2001)

  2. Processamento de Milho Tratamentos MG L MF FM FL Dens., g/l 618 490 580 361 309 Cons., kg/d* 27.5 26.7 23.1 26.0 27.8 Prod. L, kg/d* 34.7 34.3 35.5 37.1 34.8 Dig. amido,%* 88.1 91.2 96.3 96.0 98.0 MF=moído fino; MG=moído grosso; FL= floco leve; FM = floco médio; L = Laminado * P < .05 Yu et al., 1995

  3. Processamento de Silagem de Milho Item Proc. Não Proc. Leite, kg/d 36.8 35.9 Milho nas Fezes % da MS 0.86 3.15 Johnson et al., 1996

  4. Processamento de Milho Dietas Grão Esp. de Alta Umidade Item MG MG MF Cons., kg/d 20.0 20.5 20.9 Prod. Leite kg/d 31.1 32.3 33.2 Leite corrigido kg/d 32.2 34.0 34.4 MG=moído grosso; MF=moído fino Dhiman e Satter, 1995

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