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Unity Archives October 2011 By Any Greens Necessary Tracye Lynn McQuirter's new book, “By Any Greens Necessary," is a how to guide for learning to eat healthy for life and liberate the way people think about food. "This is not about going on a diet or giving up tasty food, you don’t have to do either one, she says "This is about changing your life. It’s about starting a revolution — by any greens necessary.”
Unity Archives October 2011 Kansha “Kansha is a word that is used in many circumstances,” Elizabeth Andoh explains. “It means appreciation. In terms of food, you are talking about … an appreciation of what the natural world provides, and the other is how clever people are in accessing it and using it.”.
Unity Archives October 2011 UltraGlas Jane Skeeter has been an entrepreneur since grade school. Because of her tenacity and creativity, the glasswork company she founded has been catapulted to the top of the architectural glass industry. Her company, Ultraglas, is a leading provider to custom home builders, casinos and cruise lines.
Unity Archives October 2011 Falling Leaves Aileen Ishmael has been an artist for as long as she can remember. She proclaims that creativity has always been her lifeline and it has allowed her to “see the world through different lenses. Ishmael’s love of vintage photographs, which she defines as “visually stunning,” is revealed in “Falling Leaves,” which is pictured right, featuring an African-American couple on a Sunday stroll.
Unity Archives October 2011 Nore’s slumbo Sunny Anderson is one of the newest additions to Food Network's popular "In the Kitchen" weekend block with her series, Cooking for Real. Combining her approach to classic comfort foods along with her passion for unique flavors inspired by her many travels, Sunny offers real food for real life. Unity includes her recipe for Nore’s Slumbo.