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Sooran ke ladoos are made from yam, khoya and milk are originally from Benaras and often cooked during Diwali. Before serving garnish them with grated coconut and finely chopped almonds. Also watch the online recipe video on Livingfoodz food channel. Read more - https://tinyurl.com/slgyj5k
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Sooran Ke Ladoo Recipe By LivingFoodz
Ingredients For Sooran Ke Ladoo 5 tbsp ghee ½ cup milk 4 tbsp sugar 100 gm khoya ½ tsp green cardamom powder 100 gm desiccated coconut livingfoodz.com
How to Prepare Sooran Ke Ladoo livingfoodz.com
Grate the sooran livingfoodz.com
Method Take a pan and heated. After add 5tbsp ghee. livingfoodz.com
Method Add grated sooran and stir it. livingfoodz.com
Method Add milk and mix it well. livingfoodz.com
Method Add 4tbsp sugar and let it melt. livingfoodz.com
Method Add khoya green cardamom powder and let the mixture melt. livingfoodz.com
Method Add khoya green cardamom powder livingfoodz.com
Method Let the mixture melt. livingfoodz.com
Method Switch off the gas and let it cool in a bowl. livingfoodz.com
Method Add desiccated coconut livingfoodz.com
Method Mix it well livingfoodz.com
Method Prepare small Ladoo of the mixture livingfoodz.com
Method Roll them in desiccated coconut livingfoodz.com
Method Garnish Sooran ke ladoo with chopped almonds and it is ready to serve. livingfoodz.com
Recipes Here you will get the SooranKeLadooRecipe and more other recipes on Livingfoodz Gulab jamun Chilli chicken Chicken 65 Idli Sambar Sooran Ke Ladoo livingfoodz.com
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