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Let’s make a dish

Let’s make a dish. Give a name for this dish. What ingredients do you need to make the dish?. jelly powder. boiling water. evaporated milk. Describe the quantity of the ingredients. jelly powder ( mango flavour) boiling water

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Let’s make a dish

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  1. Let’s make a dish

  2. Give a name for this dish

  3. What ingredients do you need to make the dish? jelly powder boiling water evaporated milk

  4. Describe the quantity of the ingredients • jelly powder ( mango flavour) • boiling water • evaporated milk 1 packet of 1 can of 1 cup of

  5. More about quantity words • G.E. W.S. • LVB p. 35-36 • Textbook p. 48-49

  6. Go back to the dish!The ingredients of making the jelly are.. • 1 packet of jelly powder (mango flavor) • 1 cup of boiling water • 1 can of evaporated milk

  7. When all the ingredients are ready, you can start writing the cooking steps!

  8. Cooking steps! a cup of hot boiling water 1. Pour 2. Stir in 3. Add in 4. Mix What? Where should I pour the “hot water” to? into a bowl the jelly powder with a spoon slowly / gradually how should I stir? how long should I stir ? What should I use to stir? until it is dissolved What? a can of evaporated milk What? all the ingredients What?

  9. Cooking steps! the mixture 5. Pour 6. Put What? Where should I pour the “mixture” to? into the jelly cups the jelly cups Where should I put them? into the fridge What?

  10. Recipe Ingredients:1 packet of jelly powders (mango flavour)1 cup of boiling water1 can of evaporated milk Cooking steps: • Pour a cup of hot boiling water into a bowl • Stir in the jelly powder until it is dissolved Stir in the jelly powder slowly / gradually (with a spoon) 3. Add in a can of evaporate milk 4. Mix all the ingredients • Pour the mixture into the jelly cups • Put the jelly cups into the fridge

  11. Can you add a few steps to make the jelly taste better? Cooking steps: • Pour a cup of hot boiling water into a bowl • Stir in the jelly powder until it is dissolved / Stir in the jelly powder slowly / gradually with a spoon 3. Add in a can of evaporate milk 4. Mix all the ingredients • Pour the mixture into the jelly cups • Put the jelly cups into the fridge

  12. H.W.Transitivity Analysis

  13. Cooking steps: 1. Poura cup of hot boiling waterinto a bowl 2. Stir inthe jelly powderuntil it is dissolved / Stir inthe jelly powderslowly / Stir inthe jelly powdergradually / Stir inthe jelly powdergraduallywith a spoon Slowly stir inthe jelly powder 3. Add ina can of evaporate milk 4. Mixall the ingredients 5.Pourthe mixtureinto the jelly cups 6.Putthe jelly cupsinto the fridge

  14. Reminder ! Participants / Things (it answers the question “What”) a cup of hot boiling water Circumstance (optional) It gives more information (it answers questions like “How”, “How long”, “Where”, “with what”…etc) Cooking Verbs (the action verbs) 1. Pour 2. Stir in 3. Add in 4. Mix What? Where should I pour the “hot water” to? into a bowl the jelly powder What? how should I stir? with a spoon slowly What should I use to stir? how long should I stir ? until it is dissolved a can of evaporated milk What? all the ingredients What?

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