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Food safety is essential in the food sector, making certain that food products are handled, prepared, and stored so as to avert contamination and foodborne diseases. digitalia certifications offers a series of food safety courses that seek to train food handlers, supervisors, managers, and ownership on best practices and the law.
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HACCP TRAININGS IN KERALA Food industries in Kerala are slowly opening up to ridicule. Therefore, they require HACCP training for industries working with food in Kerala. digitalia certifications present HACCP training that is well-known all over the world for equipping food safety persons, quality managers, and owners with the capabilities to avert any compromise of food safety. This training puts major emphasis on risk assessment and identification of hazards, control measures, and regulatory measures in the assurance of food safety throughout the whole production process. Training modules of digitalia certifications are tailored to all sectors, from food manufacture via hospitality to retail, ensuring good operationalization of HACCP. Trainers with hands-on experience and training sessions involving case studies in the field induce an easy, yet thorough grasp of food safety management concepts amongst the participants. Learning is reinforced by classroom opportunities for the upgrading of skills of professionals across Kerala, easily fitting in with the working schedules. HACCP certification is, without a doubt, an advantage to business credibility to the certificate holder, as it assists in obtaining regulatory approval and benefits market access. digitalia certifications makes an effort toward uplifting food safety standards for the benefit of public health and sustenance of the industry in the state of Kerala. For more information, Visit https://digitaliacertifications.com/ Or call 984 66 400 50.