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Organic Molecules. Molecules of Life Molecules of our Food. Organic (Food) Molecules. Found in and produced by living organisms Large and complex Carbon to carbon “backbones” - C – C – C - C. Organic Molecules. Proteins Carbohydrates (sugars and starches) Nucleic Acids (DNA & RNA)
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Organic Molecules Molecules of LifeMolecules of our Food
Organic (Food) Molecules • Found in and produced by living organisms • Large and complex • Carbon to carbon “backbones” - C – C – C - C
Organic Molecules • Proteins • Carbohydrates (sugars and starches) • Nucleic Acids (DNA & RNA) • Lipids (Fats & cholesterol)
Proteins • Polymers of amino acids • Polymer – • Monomer –
Proteins • Build an amino acid:
Proteins Q: How do amino acids combine to form proteins? A: Dehydration Synthesis
Proteins • Q: Are cow proteins identical to human proteins? • Q: Are cow amino acids identical to human amino acids?
Who makes Amino Acids? Answer: • What simple inorganic molecules do they use?
Proteins • FUNCTIONS OF(How are proteins used in living organisms?) • Silk of spider web • Enzymes (protein catalysts; “helper” molecules • Animals: hemoglobin (blood protein, carries O2) • Some hormones are proteins (e.g. insulin) • Some structures are proteins (hair, nails)
Nucleic AcidsPolymers of nucleotides (A sample nucleotide)
Carbohydrates • Monosaccharides, a.k.a • Disaccharides, a.k.a • Polysaccharides, a.k.a
Carbohydrates • Monosaccharides ex: GLUCOSE!
Carbohydrates GLUCOSE • Who makes glucose? • By what process?
Carbohydrates GLUCOSE • Who uses glucose? Why? • By what process? • Where is it broken down?
Carbohydrates Disaccharides
Carbohydrates(Disaccharides) SUGAR MATH! Lactose = Glucose + Galactose Maltose = Glucose + Glucose Sucrose = Glucose + Fructose
Carbohydrates • Polysaccharides
Extension to Carbohydrates: And now, what about insulin?