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Aims and objectives. SurveillanceInvestigationControl and management of communicable diseasesEnvironmental hazardsTeach by example. Outbreak of VTEC. . What is VTEC?. Vero cytotoxin-producing E coli (aka STEC)Most important VTEC strain in UK is E coli O157Illness varies from bloody diarrhoea
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1. What is Health Protection Lorraine Lighton
Consultant in Communicable Disease Control
Greater Manchester HPU
2. Aims and objectives Surveillance
Investigation
Control and management of communicable diseases
Environmental hazards
Teach by example
3. Outbreak of VTEC
4. What is VTEC? Vero cytotoxin-producing E coli (aka STEC)
Most important VTEC strain in UK is E coli O157
Illness varies from bloody diarrhoea to HUS/TTP
Estimated 15% under 5yrs and 8% 5-9yrs develop HUS
Case fatality rate highest in elderly
Incubation 3 – 8 days (usually 3-4)
1034 cases in E&W in 2009
NW has second highest rate in England (after Y&H)
5. VTEC risk factors Exposure to livestock faeces
Consumption of foods exposed to livestock faeces:
Undercooked meat eg burgers
Raw milk
Herbs and vegetables
Water
Person to person transmission
6. Surveillance Laboratory reports
Health Protection Regulations 2010
Notifications of infectious disease
Health Protection Regulations 2010
Informal reporting, especially of outbreaks
7. VTEC Public Health Management Isolates to reference laboratory
Enhanced surveillance questionnaire
Identification of possible sources (eg open farms) and reporting to relevant HPU/LA
Ascertain whether symptomatic contacts
Exclusion of high risk cases and high risk contacts until microbiological clearance
Exclusion of others until symptom free
Call OCT if suspect an outbreak
8. E coli O157 outbreak Stockport Case 1.
Reported confirmed E coli O157 9th June 2010
Visited by EHO and questionnaire completed
9 yr old child onset 4th June 2010
Several risk factors in week before onset:
ate at carvery
29/5 horse riding on a farm (did not go to petting area)
ate cheese and bean toastie without washing hands
fishing
29/5 barbecue
9. Case 1. cont 9 month old sibling symptomatic onset 9th June 2010
2 other children who attended BBQ reported as symptomatic
EHO arranged testing of Case 1’s family and friends who attended the BBQ
10. Next cases Mother and child reported +ve Saturday 12th June 2010
Both illness onset 9th June
Attended BBQ 29th May
Visited farm in Anglesey 29th May to 5th June with 7 others
Attended christening party 6th June
Close family friends of case 1, who also attended the christening
11. Sunday 13th June Total of 7 presumptive positive cases and 2 awaiting results
All attended christening
Outbreak control team convened
12. 14th June 2010 By 14th June, 14 confirmed or presumptive cases
Multiple risk factors, including BBQ and visiting farm on Anglesey
Only risk factor in common was attendance at christening party.
Agreed by OCT that christening party was likely to have been place of exposure for all except primary case.
Case defined as confirmed E coli O157, onset since 1st June and who attended christening.
All isolates to be sent to reference lab
13. Case 1 Onset 4th June
Attended christening 6th June
Had bloody diarrhoea X 2 while at christening
Mother had supervised use of toilet
14. The christening party Joint party for two christenings
Approx 200 guests at party
Held at a church hall
Bouncy castle
Bar
Food prepared by hosts or bought from supermarket (list of foods available)
Attendance list (of sorts) available
15. Environmental investigations Conditions at church hall generally good
Cleaned immediately after party and was found to be clean by EHOs
Cleaners report no evidence of gross faecal contamination in toilet areas
No separate nappy changing area in toilets
16. Environmental investigations No food left from party
Frozen burger from BBQ on 29th May submitted to FWE lab
Farm in Stockport reported as satisfactory
NPHS Wales inspected farm in Anglesey. Reported as satisfactory
17. Microbiological investigations All isolates from local laboratories submitted to reference laboratory
Around 20% isolates from local labs not confirmed
All confirmed isolates characterised as E coli O157 pt 8. All had same VTRN and PFGE types
Environmental swabbing from church hall negative
Frozen burger from BBQ negative
18. Immediate control measures Letter to all GPs in Stockport
Hygiene advice given to cases
Symptomatic cases excluded from work/school/nursery
Cases in high risk groups excluded pending microbiological clearance
Screening of contacts….
19. June 17th EHO interviewed child with confirmed E coli O157 onset 11th June
Had not attended christening
Attended same childminder as two children who had been at the christening
All children and childminder’s family screened
One child who attended christening positive (asymptomatic)
20. Case definition redefined E coli O157 confirmed by reference laboratory
Onset symptoms since 1st June (if symptomatic)
Attended christening or
Attended childminder or
Contact of someone who attended christening or childminder
21. Cases during June 2010 24 cases identified meeting case definition of whom 7 asymptomatic
All isolates characterised as E coli O157 pt 8. All had same VTRN and PFGE types.
One other case who lived near outbreak cases but no known risk factors.
No cases required hospital admission.