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Join the Good 4 U franchise and receive comprehensive training on restaurant operations and management. Purchase the required equipment for your restaurant, including industrial ranges, refrigerators, cookware, stoneware, flatware, and office equipment. Learn about the employee hiring practices and the annual sales per division. Sample menu items include the Good 4 U Veggie Burger, Simply Good Shrimp Salad, Good Fruit Combo, and Andre's Lemon Dill Chicken.
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Good 4 U Franchise Training January 15, 2000
Required Restaurant Equipment • Two Caloric industrial ranges • Three Sub-Zero refrigerators • Good 4 U cookware(pre-packaged) • Good 4 U stoneware(pre-packaged) • Oneida flatware
Employee Hiring Practices • First-level managers must have five years management experience • Chefs must have a culinary degree from an accredited school • Waiters and waitresses must have references
Required Office Equipment • Pentium computer (server) • Two computer workstations • Laser printer • Four cash registers • Restaurant software package
Sample Menu Good 4 U Veggie Burger Simply Good Shrimp Salad Good Fruit Combo Andre’s Lemon Dill Chicken